図書

中国東北における稲作農業の展開過程

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中国東北における稲作農業の展開過程

Call No. (NDL)
DM212-L27
Bibliographic ID of National Diet Library
026737902
Material type
図書
Author
李海訓 著
Publisher
御茶の水書房
Publication date
2015.9
Material Format
Paper
Capacity, size, etc.
346p ; 22cm
NDC
616.2
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Detailed bibliographic record

Contents:

問題関心と課題の設定近代東北アジアにおける寒冷地稲作と優良品種の普及吉林省延辺における稲作の展開...

Summary, etc.:

中国東北地域がいかなる経緯でジャポニカ米の大生産地になったのか。寒冷地稲作の発展を農業技術のあり方に主眼をおき、解明する。(Provided by: 出版情報登録センター(JPRO))

Author introduction:

李 海訓 東京大学大学院経済学研究科現代経済専攻博士課程修了。首都大学東京 都市教養学部 経営学系 助教(Provided by: 出版情報登録センター(JPRO))

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Tokai-Hokuriku

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Chugoku

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    Call No.:
    616.2-リ-一般H
    Book Registration Number:
    119875411
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Bibliographic Record

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Paper

Material Type
図書
ISBN
978-4-275-02021-5
Title Transcription
チュウゴク トウホク ニ オケル イナサク ノウギョウ ノ テンカイ カテイ
Author/Editor
李海訓 著
Author Heading
李, 海訓 リ, カイクン ( 001168685 )Authorities
Publication, Distribution, etc.
Publication Date
2015.9
Publication Date (W3CDTF)
2015
Extent
346p