The economics of chocolate

• Material Type: 図書
• ISBN: 9780198726449 (Hardback); 0198726449 (Hardback)
• Title: The economics of chocolate
• Author/Editor: edited by Mara P. Squicciarini and Johan Swinnen.
• Edition: First edition.
• Author Heading: Squicciarini, Mara P.; Swinnen, Johan F. M., 1962-
• Publication, Distribution, etc.: Oxford, United Kingdom : Oxford University Press (出版)
• Publication Date: 2016.
• Publication Date (W3CDTF): 2016
• Extent: xxvi, 478 pages
• Other physical details: black and white illustrations
• Size: 24 cm
• Place of Publication (Country Code): GB
• Text Language Code: eng
• Content Type: text
• Media Type: unmediated
• Carrier Type: volume
• Subject Heading: Chocolate industry.; Chocolate--Economic aspects.; Food Industry--economics.; Food Industry--history.; Cacao--economics.; Cacao--history.
• LCC: HD9200.A2
• DDC: 338.1/7374
• NDLC: DM234
• Target Audience: 一般
• Note (Bibliography): Includes bibliographical references and index.
• Holding library: 国立国会図書館
• Call No.: DM234-B15
• Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書; https://ndlsearch.ndl.go.jp
• Bibliographic ID (NDL): 026754628; http://id.ndl.go.jp/bib/026754628
• OCLC No.: 939547061; https://www.worldcat.org/oclc/939547061
• Cataloging Rule: RDA
• Bibliographic Record Category (NDL): 211

• Summary, etc.: This book, written by global experts, provides a comprehensive and topical analysis on the economics of chocolate. While the main approach is economic...