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図書

江戸味わい帖 料理人篇 (ハルキ文庫 ; え4-1. 時代小説文庫)

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江戸味わい帖. 料理人篇

(ハルキ文庫 ; え4-1. 時代小説文庫)

Call No. (NDL)
KH6-L612
Bibliographic ID of National Diet Library
026771060
Material type
図書
Author
江戸料理研究会 編
Publisher
角川春樹事務所
Publication date
2015.10
Material Format
Paper
Capacity, size, etc.
265p ; 16cm
NDC
913.68
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Detailed bibliographic record

Contents:

金太郎蕎麦 / 池波正太郎 著一椀の汁 / 佐江衆一 著木戸のむこうに / 澤田ふじ子 著...

Summary, etc.:

身をひさいで得た店を繁盛店にのし上げる、いなせな女を描いた「金太郎蕎麦」(池波正太郎)、罪を犯した料理人が辿り着いた境地「一椀の汁」(佐江衆一)など6篇を収録。江戸の料理と人情を味わえる時代小説アンソロジー。(Provided by: サピエ図書館資料検索)

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Northern Japan

Kanto

  • 石川県立図書館

    Paper
    Call No.:
    B913.68/イケ エ
    Book Registration Number:
    100724921
  • 福井県立図書館

    Paper
    Call No.:
    913.6/エトリ
    Book Registration Number:
    1016304261
  • CiNii Research

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    Paper
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Bibliographic Record

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Paper Recording Media

Material Type
図書
ISBN
978-4-7584-3951-0
Title Transcription
エド アジワイチョウ
Volume
料理人篇
Author/Editor
江戸料理研究会 編
Publication, Distribution, etc.
Publication Date
2015.10
Publication Date (W3CDTF)
2015