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赤字店を年商20億円に導いた飲食店開業・経営の成功メソッド

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赤字店を年商20億円に導いた飲食店開業・経営の成功メソッド

Call No. (NDL)
DH475-L613
Bibliographic ID of National Diet Library
026848501
Material type
図書
Author
鬼頭宏昌 著
Publisher
かんき出版
Publication date
2015.11
Material Format
Paper
Capacity, size, etc.
319p ; 19cm
NDC
673.97
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Northern Japan

Kinki

Chugoku

  • 岡山県立図書館

    Paper
    Call No.:
    673.97/キト15/
    Book Registration Number:
    0013276852

Shikoku

  • CiNii Research

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    Paper
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Paper

Material Type
図書
ISBN
978-4-7612-7128-2
Title Transcription
アカジテン オ ネンショウ ニジュウオクエン ニ ミチビイタ インショクテン カイギョウ ケイエイ ノ セイコウ メソッド
Author/Editor
鬼頭宏昌 著
Author Heading
鬼頭, 宏昌, 1974- キトウ, ヒロマサ, 1974- ( 01069798 )Authorities
Publication, Distribution, etc.
Publication Date
2015.11
Publication Date (W3CDTF)
2015
Extent
319p