小麦栽培から始めるパンづくり : 三丘パン研究会12年間の成果

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Summary, etc.：: 山口大学農学部の公開講座「小麦栽培から始めるパンづくり」の楽しい活動内容の書籍化。(Provided by: 出版情報登録センター（JPRO）)

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Material Type: 図書
ISBN: 978-4-286-16826-5
Title: 小麦栽培から始めるパンづくり : 三丘パン研究会12年間の成果
Title Transcription: コムギサイバイカラハジメルパンズクリ : ミツオパンケンキュウカイジュニネンカンノセイカ
Author/Editor: 高橋肇著
Author Heading: 高橋, 肇, 1962- タカハシ, タダシ, 1962- ( 001221108 )Authorities
Publication, Distribution, etc.: 東京 : 文芸社
Publication Date: 2015.12
Publication Date (W3CDTF): 2015
Extent: 109p
Size: 19cm
Place of Publication (Country Code): JP
Text Language Code: jpn
Subject Heading: パンパン ( 00569023 )Authorities
小麦--栽培コムギサイバイ ( 00941784 )Authorities
NDC 9th ed.: 596.63 : Food. Cookery
NDLC: EF27
Target Audience: 一般
Note (Bibliography): 文献あり
Price: 1000円
Holding library: 国立国会図書館
Call No.: EF27-L519
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 026848556
http://id.ndl.go.jp/bib/026848556
National Bibliography No. (JPNO): 22670924
TOHAN MARC No.: 33362946
Cataloging Rule: Nippon Cataloguing Rules 1987 Revised Edition
Bibliographic Record Category (NDL): 111