図書

Handbook of food allergen detection and control (Woodhouse publishing series in food science, technology and nutrition ; number 264)

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Handbook of food allergen detection and control

(Woodhouse publishing series in food science, technology and nutrition ; number 264)

Call No. (NDL)
SC151-B149
Bibliographic ID of National Diet Library
026860257
Material type
図書
Author
edited by Simon Flanagan.
Publisher
Woodhead Publishing
Publication date
[2015]
Material Format
Paper
Capacity, size, etc.
xxiii, 424 pages ; 24 cm.
NDC
-
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illustrations (some colored)

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Paper

Material Type
図書
ISBN
1782420126
9781782420125
Title
Handbook of food allergen detection and control
Author/Editor
edited by Simon Flanagan.
Series Title
Woodhouse publishing series in food science, technology and nutrition ; number 264
Title Heading
Woodhead Publishing in food science, technology, and nutrition ; no. 264.
Author Heading
Flanagan, Simon.
Publication, Distribution, etc.
Cambridge, UK : Woodhead Publishing (出版)
Publication Date
[2015]
Publication Date (W3CDTF)
2015