Search by Bookstore
Table of Contents
目次
はしがき
1. 基本知識/ 1
食品衛生の基礎/ 1
栄養と健康/ 1
Holdings of Libraries in Japan
This page shows libraries in Japan other than the National Diet Library that hold the material.
Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.
Kanto
東京都立中央図書館
Paper- Call No.：
- 619.6-5023-2014
- Book Registration Number：
- 7107606695
Tokai/Hokuriku
富山県立図書館
Paper- Call No.：
- 619/223/
- Book Registration Number：
- 009828443
other
食の文化ライブラリー蔵書目録検索
Paper
Search by Bookstore
Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 図書
- Title
- Title Transcription
- トウフ ドクホン
- Author/Editor
- 豆腐検定検討委員会 監修
- Author Heading
- 全国豆腐連合会 ゼンコク トウフ レンゴウカイ ( 001218876 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 2014.8
- Publication Date (W3CDTF)
- 2014
- Extent
- 143p
- Size
- 30cm