図書

メイラード反応の機構・制御・利用 (食品シリーズ)

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メイラード反応の機構・制御・利用 = Mechanism,Control and Use of the Mailard Reaction

(食品シリーズ)

Call No. (NDL)
SC81-L49
Bibliographic ID of National Diet Library
027242183
Material type
図書
Author
宮澤陽夫 監修
Publisher
シーエムシー出版
Publication date
2016.4
Material Format
Paper
Capacity, size, etc.
229p ; 26cm
NDC
491.4
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Table of Contents

  • 目次

  • 【第I編 総論・科学】

  • 第1章 メイラード反応の概要

    宮澤陽夫

  • 1 食品のメイラード反応/ 3

  • 2 生体内のメイラード反応/ 4

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Paper

Material Type
図書
ISBN
978-4-7813-1154-8
Title Transcription
メイラード ハンノウ ノ キコウ セイギョ リヨウ
Author/Editor
宮澤陽夫 監修
Series Title
Author Heading
宮澤, 陽夫, 1950- ミヤザワ, テルオ, 1950- ( 00826066 )Authorities
Publication, Distribution, etc.
Publication Date
2016.4
Publication Date (W3CDTF)
2016