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Table of Contents
1.臨床栄養の概念 2.栄養・食事療法,栄養補給法 3.栄養,代謝,内分泌系疾患 4.消化器系疾患 5.循環器系疾患 6.腎疾患 7.血液系疾患 8.呼吸器系疾患 9.筋・骨格系疾患 10.免疫・アレルギー疾患 11.摂食機能低下 付録1 血液生化学検査・尿検査(栄養素代謝系) 付録2 日本人の食事摂取基準(2015年版)
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Bibliographic Record
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- Material Type
- 図書
- ISBN
- 978-4-06-155388-0
- Title
- Title Transcription
- リンショウ エイヨウガク ガイロン
- Author/Editor
- 友竹浩之, 塚原丘美 編
- Series Title
- Author/Editor (Series Title)
- 木戸康博, 宮本賢一 シリーズ総編集
- Author Heading
- 友竹, 浩之 トモタケ, ヒロユキ ( 001239080 )Authorities塚原, 丘美 ツカハラ, タカヨシ ( 01153810 )Authorities木戸, 康博, 1955- キド, ヤスヒロ, 1955- ( 00695383 )Authorities宮本, 賢一 ミヤモト, ケンイチ ( 01027905 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 2016.8