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図書

「鮨からく」流ワイン好きに喜ばれる和のつまみ : 江戸前鮨とワインの相性を楽しむ

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「鮨からく」流ワイン好きに喜ばれる和のつまみ : 江戸前鮨とワインの相性を楽しむ

Call No. (NDL)
Y73-L3836
Bibliographic ID of National Diet Library
027762828
Material type
図書
Author
戸川基成 著ほか
Publisher
世界文化社
Publication date
2016.12
Material Format
Paper
Capacity, size, etc.
111p ; 21cm
NDC
596.21
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Detailed bibliographic record

Summary, etc.:

日本一のワイン好き鮨店大将と一流ソムリエがタッグを組んだ!本当に使える「ワインと肴」のレシピブックが本書。(Provided by: 出版情報登録センター(JPRO))

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Paper Digital

Material Type
図書
ISBN
978-4-418-16341-0
Title Transcription
スシ カラクリュウ ワインズキ ニ ヨロコバレル ワ ノ ツマミ : エドマエズシ ト ワイン ノ アイショウ オ タノシム
Author/Editor
戸川基成 著
中本聡文 ワイン監修
Author Heading
戸川, 基成 トガワ, キミナリ ( 001257754 )Authorities
Publication, Distribution, etc.
Publication Date
2016.12
Publication Date (W3CDTF)
2016
Extent
111p