図書

Food control and biosecurity (Handbook of food bioengineering ; volume 16)

Icons representing 図書

Food control and biosecurity

(Handbook of food bioengineering ; volume 16)

Call No. (NDL)
PC21-B66
Bibliographic ID of National Diet Library
028492688
Material type
図書
Author
edited by Alina Maria Holban, Alexandru Mihai Grumezescu.
Publisher
Academic Press
Publication date
[2018]
Material Format
Paper
Capacity, size, etc.
xxvi, 589 pages ; 24 cm.
NDC
-
View All

Search by Bookstore

Search by Bookstore

Search by Bookstore

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
ISBN
9780128114452
0128114452
Title
Food control and biosecurity
Author/Editor
edited by Alina Maria Holban, Alexandru Mihai Grumezescu.
Series Title
Handbook of food bioengineering ; volume 16
Title Heading
Handbook of food bioengineering ; v. 16.
Author Heading
Holban, Alina Maria.
Grumezescu, Alexandru Mihai.
Publication, Distribution, etc.
London : Academic Press (出版)
Publication Date
[2018]
Publication Date (W3CDTF)
2018