狙いどおりの触覚・触感をつくる技術
狙いどおりの触覚・触感をつくる技術
- Call No. (NDL)
- M141-L65
- Bibliographic ID of National Diet Library
- 028663085
Detailed bibliographic record
Summary, etc.：
- 「触る」にまつわる、多種多様な技術分野の研究・開発事例を集約した１冊総勢60名以上の豪華執筆陣が解説！◆ なぜ人は触覚情報を知覚できるか？メカニズム解明に向けて└ 受容器(感覚器),神経回路,触知覚の内的特性,触錯覚,クロスモーダル効果◆ 好触感を形成する材料特性と触感の関係└ プラ・ゴム,化粧品,...
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Table of Contents
-目次-
第1章 触覚:このあやふやな世界
1. 触覚の複雑さとあいまいさ/ 3
2. 触覚のサイエンス/ 4
3. 触覚のセンシングとディスプレイ/ 5
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Bibliographic Record
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- Material Type
- 図書
- ISBN
- 978-4-86428-162-1
- Title
- Title Transcription
- ネライ ドオリ ノ ショッカク ・ ショッカン オ ツクル ギジュツ
- Publication, Distribution, etc.
- Publication Date
- 2017.11
- Publication Date (W3CDTF)
- 2017
- Extent
- 653p
- Size
- 27cm
- Place of Publication (Country Code)
- JP