Food process engineering and quality assurance

Author: edited by C.O. Mohan, Elizabeth Carvajal-Millan, C.N. Ravishankar, A.K. Haghi.

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Material Type: 図書
ISBN: 9781771885768 (hardcover : alk. paper)
Title: Food process engineering and quality assurance
Author/Editor: edited by C.O. Mohan, Elizabeth Carvajal-Millan, C.N. Ravishankar, A.K. Haghi.
Author Heading: Mohan, C. O.
Publication, Distribution, etc.: Waretown, NJ : Apple Academic Press (出版)
Publication Date: 2017.
Publication Date (W3CDTF): 2017
Extent: xxvi, 647 pages
Size: 24 cm
Place of Publication (Country Code): US
Text Language Code: eng
Content Type: text
Media Type: unmediated
Carrier Type: volume
Subject Heading: Food science--Research.
Food--Analysis.
LCC: TP370.8
NDLC: PC21
Target Audience: 一般
Note (Bibliography): Includes bibliographical references and index.
Holding library: 国立国会図書館
Call No.: PC21-B65
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 028893819
http://id.ndl.go.jp/bib/028893819
LC Control Number: 2017952474
https://lccn.loc.gov/2017952474
Cataloging Rule: RDA
Bibliographic Record Category (NDL): 211