図書

Principles and applications of fermentation technology

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Principles and applications of fermentation technology

Call No. (NDL)
PA411-B24
Bibliographic ID of National Diet Library
029167422
Material type
図書
Author
edited by Arindam Kuila and Vinay Sharma.
Publisher
Scrivener Publishing
Publication date
2018.
Material Format
Paper
Capacity, size, etc.
xvi, 464 pages ; 24 cm
NDC
-
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Paper

Material Type
図書
ISBN
9781119460268 (hardcover : alk. paper)
Author/Editor
edited by Arindam Kuila and Vinay Sharma.
Publication Date
2018.
Publication Date (W3CDTF)
2018
Extent
xvi, 464 pages
Size
24 cm