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Table of Contents
はじめに
【すりながしを作る】
すりながし作りにあると便利な道具
【基本のすりながしの作り方】
昆布だし／一番だし／煮干しだし／
Holdings of Libraries in Japan
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Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.
Northern Japan
札幌市中央図書館
Paper- Call No.：
- 596/ﾅ/
- Book Registration Number：
- 6012936503
札幌市中央図書館
Recording Media- Call No.：
- 596//
- Book Registration Number：
- 9510114029
青森県立図書館
Paper- Call No.：
- 596-ﾅｶﾞｼﾏ*ﾋ
- Book Registration Number：
- 10217040513
岩手県立図書館
Paper- Call No.：
- ５９６／ナガ／
- Book Registration Number：
- 1106498494
山形県立図書館
Paper- Call No.：
- 596-ﾅｶﾞ
- Book Registration Number：
- 109067789
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Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 図書
- ISBN
- 978-4-416-61882-0
- Title Transcription
- スリナガシ ノ レシピ : シュンヤサイ ト ダシ デ ツクル カラダ ニ ヤサシイ ニホン ノ スープ
- Author/Editor
- 長島博 著
- Author Heading
- 長島, 博 ナガシマ, ヒロシ ( 01009233 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 2018.10
- Publication Date (W3CDTF)
- 2018
- Extent
- 127p