Sweet potato : chemistry, processing and nutrition

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Material Type: 図書
ISBN: 0128136375
9780128136379
ISBN (error code): 9780128136386 (ePub ebook)
Title: Sweet potato : chemistry, processing and nutrition
Author/Editor: edited by Tai-Hua Mu, Jaspreet Singh.
Author Heading: Mu, Tai-Hua.
Singh, Jaspreet, 1969-
Publication, Distribution, etc.: London, United Kingdom : Academic Press, an imprint of Elsevier (出版)
Cambridge, MA, United States : Academic Press, an imprint of Elsevier (出版)
Publication Date (W3CDTF): 2019
Extent: xiii, 400 pages
Other physical details: illustrations, charts
Size: 24 cm
Place of Publication (Country Code): GB
Text Language Code: eng
Content Type: txt : text
Media Type: n : unmediated
Carrier Type: nc : volume
Subject Heading: Sweet potato industry.
LCC: SB211.S9
DDC: 664.80522
NDLC: PC61
Target Audience: 一般
Note (Bibliography): Includes bibliographical references and index.
Holding library: 国立国会図書館
Call No.: PC61-D3
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 029469885
http://id.ndl.go.jp/bib/029469885
OCLC No.: 1065787691
https://www.worldcat.org/oclc/1065787691
Cataloging Rule: RDA
Bibliographic Record Category (NDL): 211