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里山食堂が教える果樹の収穫・保存・料理 : おいしいレシピ368

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里山食堂が教える果樹の収穫・保存・料理 : おいしいレシピ368

Call No. (NDL)
Y73-M239
Bibliographic ID of National Diet Library
029674101
Material type
図書
Author
西東社編集部 編
Publisher
西東社
Publication date
2019.6
Material Format
Paper
Capacity, size, etc.
215p ; 24cm
NDC
596.3
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Detailed bibliographic record

Summary, etc.:

収穫の仕方から保存法、おいしいレシピまでを掲載し、類書にないつくりが好評を得ている『農家が教える 野菜の収穫・保存・料理』の第2弾。今回は果樹の収穫からプロ直伝の保存法を紹介。40種を超える果樹のレシピもたっぷり掲載しています。(Provided by: 出版情報登録センター(JPRO))

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Table of Contents

  • 【目次】

  • 50音順果樹もくじ

  • 果実別レシピもくじ

  • 【1章】果樹 保存の基本とお菓子作り

  • 【2章】春・夏の果樹

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Northern Japan

  • 農林水産関係試験研究機関総合目録

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Paper Digital

Material Type
図書
ISBN
978-4-7916-2675-5
Title Transcription
サトヤマ ショクドウ ガ オシエル カジュ ノ シュウカク ホゾン リョウリ : オイシイ レシピ サンビャクロクジュウハチ
Author/Editor
西東社編集部 編
Author Heading
西東社 セイトウシャ ( 00299460 )Authorities
Publication, Distribution, etc.
Publication Date
2019.6
Publication Date (W3CDTF)
2019
Extent
215p