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図書

料理人にできること : 美食の聖地サンセバスチャンからの伝言

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料理人にできること : 美食の聖地サンセバスチャンからの伝言

Call No. (NDL)
GK199-M570
Bibliographic ID of National Diet Library
029903900
Persistent ID (NDL)
info:ndljp/pid/12213161
Material type
図書
Author
深谷宏治 著
Publisher
柴田書店
Publication date
2019.9
Material Format
Paper
Capacity, size, etc.
243p ; 20cm
NDC
289.1
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Detailed bibliographic record

Summary, etc.:

バルイベントによる町おこしの核心は。「食を通じて人をつなぐ」「料理人が社会に貢献する」という理想の源にあるのは-。バル街イベントの立役者が、さまざまな出会い・出来事を振り返りながら「美食による街づくり」を語る。(Provided by: サピエ図書館資料検索)

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Paper Recording Media Digital

Material Type
図書
ISBN
978-4-388-35356-9
Title Transcription
リョウリニン ニ デキル コト : ビショク ノ セイチ サン セバスチャン カラ ノ デンゴン
Author/Editor
深谷宏治 著
Author Heading
深谷, 宏治, 1947- フカヤ, コウジ, 1947- ( 00798405 )Authorities
Publication, Distribution, etc.
Publication Date
2019.9
Publication Date (W3CDTF)
2019
Extent
243p