Jump to main content

図書

この素材を使いこなす!人気料理家のれんこん・ごぼう・里芋のおかず (角川SSCムック)

Icons representing 図書
The cover of this title could differ from library to library. Link to Help Page

この素材を使いこなす!人気料理家のれんこん・ごぼう・里芋のおかず

(角川SSCムック)

Call No. (NDL)
Y94-M5135
Bibliographic ID of National Diet Library
029906608
Material type
図書
Author
-
Publisher
KADOKAWA
Publication date
2019.8
Material Format
Paper
Capacity, size, etc.
78p ; 26cm
NDC
596.37
View All

Notes on use

Note (General)：

『3分クッキング』別冊

Detailed bibliographic record

Summary, etc.：

月刊誌「３分クッキング」から食材別の新ムックが登場。第2弾は秋野菜の人気No.1のれんこん、ヘルシーなごぼう、、体にやさしい里芋。それぞれが主役の人気料理家のレシピを、主菜を中心に85品集めました。(Provided by: 出版情報登録センター（JPRO）)

Search by Bookstore

Search by Bookstore

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

List of Cooperating Institutions and Databases

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

Kinki

Search by Bookstore

Publication bibliographic database Books Find a bookstore where you can purchase books from

Books is a database of the publishing industry with information provided by publishers. You can search for currently available paperbacks and eBooks.

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
ISBN
978-4-04-896594-1
Title
この素材を使いこなす!人気料理家のれんこん・ごぼう・里芋のおかず
Title Transcription
コノ ソザイ オ ツカイコナス ニンキ リョウリカ ノ レンコン ゴボウ サトイモ ノ オカズ
Series Title
角川SSCムック
Publication, Distribution, etc.
東京 : KADOKAWA
Publication Date
2019.8
Publication Date (W3CDTF)
2019
Extent
78p
Size
26cm