Drying atlas : drying kinetics and quality of agricultural products

• Material Type: 図書
• ISBN: 9780128181621 (print); 9780128181638 (electronic bk.); 012818163X (electronic bk.)
• Title: Drying atlas : drying kinetics and quality of agricultural products
• Author/Editor: Werner Mühlbauer, Joachim Müller.
• Author Heading: Mühlbauer, Werner.; Müller, Joachim.
• Publication, Distribution, etc.: Duxford, United Kingdom : Woodhead Publishing, an imprint of Elsevier (出版)
• Publication Date: [2020]
• Publication Date (W3CDTF): 2020
• Extent: xv, 431 pages
• Size: 28 cm
• Place of Publication (Country Code): GB
• Text Language Code: eng
• Content Type: text
• Media Type: unmediated
• Carrier Type: volume
• Subject Heading: Food--Drying.
• LCC: TP371.5
• DDC: 641.44
• NDLC: PC21
• Target Audience: 一般
• Note (General): Includes index.
• Holding library: 国立国会図書館
• Call No.: PC21-D7
• Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書; https://ndlsearch.ndl.go.jp
• Bibliographic ID (NDL): 030124390; http://id.ndl.go.jp/bib/030124390
• Cataloging Rule: RDA
• Bibliographic Record Category (NDL): 211

• Contents: Production and processingDrying and quality kineticsCereals...
• Summary, etc.: Drying Atlas: Drying Kinetics and Quality of Agricultural Products provides, in a condensed and systematic way, specific insights on the drying-releva...