図書

調理学 第2版

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調理学

第2版

Call No. (NDL)
EF27-M186
Bibliographic ID of National Diet Library
030210192
Material type
図書
Author
日本フードスペシャリスト協会 編
Publisher
建帛社
Publication date
2020.1
Material Format
Paper
Capacity, size, etc.
173p ; 21cm
NDC
596
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Chugoku

  • 鳥取県立図書館

    Paper
    Call No.:
    596-チヨウ-一般
    Book Registration Number:
    121179810

Kyushu

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  • CiNii Research

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Paper

Material Type
図書
ISBN
978-4-7679-0656-0
Title Transcription
チョウリガク
Author/Editor
日本フードスペシャリスト協会 編
Edition
第2版
Author Heading
日本フードスペシャリスト協会 ニホン フード スペシャリスト キョウカイ ( 00742472 )Authorities
Publication, Distribution, etc.
Publication Date
2020.1
Publication Date (W3CDTF)
2020