식품산업의 푸드테크 적용 실태와 과제 : 대체축산식품과 3D 식품 프린팅을 중심으로 (연구보고 ; R879)

식품산업의 푸드테크 적용 실태와 과제 : 대체축산식품과 3D 식품 프린팅을 중심으로 = Actual conditions of the food industry's application of food tech and its tasks : focusing on alternative livestock products and 3D food printing

(연구보고 ; R879)

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Material Type: 図書
ISBN: 9791161493251
Title: 식품산업의 푸드테크 적용 실태와 과제 : 대체축산식품과 3D 식품 프린팅을 중심으로
Author/Editor: 박미성, 이용선, 김경필, 박시현, 한정훈 [著]
Series Title: 연구보고 ; R879
Author Heading: 박, 미성
이, 용선 ( a1100025263 )Authorities
김, 경필 ( a1100025273 )Authorities
Publication, Distribution, etc.: 나주 : 한국농촌경제연구원
Publication Date: 2019.10
Publication Date (W3CDTF): 2019
Extent: xxii, 192p
Size: 25cm
Alternative Title: Actual conditions of the food industry's application of food tech and its tasks : focusing on alternative livestock products and 3D food printing
Translation of Title: jpn : 食品産業のフードテックの適用実態と課題 : 代替畜産食品と3D食品プリンティングを中心に
Place of Publication (Country Code): KR
Text Language Code: kor
NDLC: DL681
Target Audience: 一般
Note (Bibliography): 文献あり
Holding library: 国立国会図書館
Call No.: DL681-K24
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 030351989
http://id.ndl.go.jp/bib/030351989
Cataloging Rule: Nippon Cataloguing Rules 1987 Revised Edition
Bibliographic Record Category (NDL): 511