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図書

オレンジページcooking 2020 夏

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オレンジページcooking. 2020 夏

Call No. (NDL)
Y73-M874
Bibliographic ID of National Diet Library
030415029
Material type
図書
Author
-
Publisher
オレンジページ
Publication date
2020.7
Material Format
Paper
Capacity, size, etc.
106p ; 30cm
NDC
596
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Notes on use

Accompanying material：

51p

Detailed bibliographic record

Summary, etc.：

旬野菜×簡単レシピで夏のごはん作りを応援！(Provided by: 出版情報登録センター（JPRO）)

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Table of Contents

Provided by：出版情報登録センター（JPRO）Link to Help Page

  • 【特集】

  • 夏野菜で「疲れない食事」

  • ●無理しない　バテない

  • 元気な私の夏野菜の食べ方

  • ●野菜も肉もひと皿で

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Kinki

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Paper

Material Type
図書
ISBN
978-4-86593-358-1
Title
オレンジページcooking
Title Transcription
オレンジ ページ cooking
Volume
2020 夏
Publication, Distribution, etc.
東京 : オレンジページ
Publication Date
2020.7
Publication Date (W3CDTF)
2020
Extent
106p
Size
30cm