新しい発酵ごはん
新しい発酵ごはん
- Call No. (NDL)
- Y73-M798
- Bibliographic ID of National Diet Library
- 030438780
Detailed bibliographic record
Summary, etc.：
- 予約の取れない料理教室「円居（まどい）」主宰の辻村円。醤（ひしお）や変わり甘酒、味醂粕の発酵菓子など、ニューレシピを紹介。(Provided by: 出版情報登録センター（JPRO）)
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Northern Japan
秋田県立図書館
Paper- Call No.：
- 596.3/ﾏｱ/
- Book Registration Number：
- 140101551
Kanto
横浜市立図書館
Paper- Call No.：
- 596
- Book Registration Number：
- 2066350358
川崎市立図書館
Paper- Call No.：
- 596.3 ｱﾀ
- Book Registration Number：
- 430021130769
静岡県立中央図書館
Paper- Call No.：
- S088.5/161/
- Book Registration Number：
- 0006767966
静岡市立中央図書館
Paper- Call No.：
- 596.37-ｱ
- Book Registration Number：
- 124779573
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Bibliographic Record
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- Material Type
- 図書
- ISBN
- 978-4-7838-0780-3
- Title
- Title Transcription
- アタラシイ ハッコウ ゴハン
- Author/Editor
- 円居 [著]静岡新聞社出版部 企画・編集
- Author Heading
- 円居 マドイ ( 001288310 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 2020.6
- Publication Date (W3CDTF)
- 2020
- Extent
- 111p