食品衛生検査指針 2020 食品添加物編追補

食品衛生検査指針 = Standard methods of analysis in food safety regulation. 2020 食品添加物編追補

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Material Type: 図書
ISBN: 978-4-88925-112-8
Title: 食品衛生検査指針
Title Transcription: ショクヒンエイセイケンサシシン
Volume: 2020 食品添加物編追補
Author Heading: 日本食品衛生協会ニホンショクヒンエイセイキョウカイ ( 00266350 )Authorities
Publication, Distribution, etc.: 東京 : 日本食品衛生協会
Publication Date: 2020.4
Publication Date (W3CDTF): 2020
Extent: 7, 180p
Size: 26cm
Alternative Title: Standard methods of analysis in food safety regulation Standard methods of analysis in food safety regulation
Standard methods of analysis in food safety regulation
Place of Publication (Country Code): JP
Text Language Code: jpn
Subject Heading: 食品衛生検査ショクヒンエイセイケンサ ( 00572186 )Authorities
食品添加物ショクヒンテンカブツ ( 00572194 )Authorities
NDC 10th ed.: 498.54 : Hygienics. Public health. Preventive medicine
NDLC: SC186
NDC (Introduction of Reference Books): 498.54
Target Audience: 一般
Price: 4500円
Holding library: 国立国会図書館
Call No.: SC186-M37
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 030552558
http://id.ndl.go.jp/bib/030552558
National Bibliography No. (JPNO): 23466849
Cataloging Rule: Nippon Cataloguing Rules 1987 Revised Edition
Bibliographic Record Category (NDL): 111