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子どもの食と栄養 : 保育現場で活かせる食の基本 第2版

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子どもの食と栄養 : 保育現場で活かせる食の基本

第2版

Call No. (NDL)
SC417-M17
Bibliographic ID of National Diet Library
030587188
Material type
図書
Author
太田百合子, 堤ちはる 編著
Publisher
羊土社
Publication date
2020.9
Material Format
Paper
Capacity, size, etc.
189,1p ; 26cm
NDC
493.983
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Detailed bibliographic record

Summary, etc.:

「日本人の食事摂取基準(2020年版)」に対応して改訂!(Provided by: 出版情報登録センター(JPRO))

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Table of Contents

  • 第1章 子どもの健康と食生活の意義

  • 1.食生活と健康のかかわり

  • 2.子どもの食生活の現状と課題

  • 3.子どもの発育・発達と栄養

  • 第2章 栄養に関する基礎知識

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Northern Japan

  • 宮城県図書館

    Paper
    Call No.:
    493.98/2020.9
    Book Registration Number:
    1012034243

Kanto

Shikoku

  • 愛媛県立図書館

    Paper
    Call No.:
    493.98-コド-2020
    Book Registration Number:
    5106367106
  • 高知県立図書館

    Paper
    Call No.:
    493.983-コト
    Book Registration Number:
    1109938694
  • CiNii Research

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    Paper
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Bibliographic Record

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Paper

Material Type
図書
ISBN
978-4-7581-0911-6
Title Transcription
コドモ ノ ショク ト エイヨウ : ホイク ゲンバ デ イカセル ショク ノ キホン
Author/Editor
太田百合子, 堤ちはる 編著
Edition
第2版
Author Heading
太田, 百合子 オオタ, ユリコ ( 00798568 )Authorities
堤, ちはる ツツミ, チハル ( 00987278 )Authorities
Publication, Distribution, etc.
Publication Date
2020.9
Publication Date (W3CDTF)
2020