Wheat, an exceptional crop : botanical features, chemistry, utilization, nutritional and health aspects

• Material Type: 図書
• ISBN: 0128217154; 9780128217153
• Title: Wheat, an exceptional crop : botanical features, chemistry, utilization, nutritional and health aspects
• Author/Editor: Herbert Wieser, Peter Koehler, Katharina A. Scherf
• Author Heading: Wieser, Herbert; Koehler, Peter; Scherf, Katharina A.
• Publication, Distribution, etc.: Duxford, United Kingdom : Woodhead Publishing (出版); Cambridge, MA, United States : Woodhead Publishing (出版)
• Publication Date: [2020]; 著作権日付 : ©2020
• Publication Date (W3CDTF): 2020
• Extent: xiv, 284 pages
• Other physical details: illustrations (some color)
• Size: 23 cm
• Place of Publication (Country Code): GB
• Text Language Code: eng
• Content Type: text
• Media Type: unmediated
• Carrier Type: volume
• Subject Heading: Wheat; Wheat--Nutritional aspects
• NDLC: PC31
• Target Audience: 一般
• Note (General): "Cereals & Grains Association"
• Note (Bibliography): Includes bibliographical references and index
• Holding library: 国立国会図書館
• Call No.: PC31-D1
• Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書; https://ndlsearch.ndl.go.jp
• Bibliographic ID (NDL): 030667871; http://id.ndl.go.jp/bib/030667871
• OCLC No.: 1139887335; https://www.worldcat.org/oclc/1139887335
• Cataloging Rule: RDA
• Bibliographic Record Category (NDL): 211