Wheat, an exceptional crop : botanical features, chemistry, utilization, nutritional and health aspects

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Material Type: 図書
ISBN: 0128217154
9780128217153
Title: Wheat, an exceptional crop : botanical features, chemistry, utilization, nutritional and health aspects
Author/Editor: Herbert Wieser, Peter Koehler, Katharina A. Scherf
Author Heading: Wieser, Herbert
Koehler, Peter
Scherf, Katharina A.
Publication, Distribution, etc.: Duxford, United Kingdom : Woodhead Publishing (出版)
Cambridge, MA, United States : Woodhead Publishing (出版)
Publication Date (W3CDTF): 2020
Extent: xiv, 284 pages
Other physical details: illustrations (some color)
Size: 23 cm
Place of Publication (Country Code): GB
Text Language Code: eng
Content Type: text
Media Type: unmediated
Carrier Type: volume
Subject Heading: Wheat
Wheat--Nutritional aspects
NDLC: PC31
Target Audience: 一般
Note (General): "Cereals & Grains Association"
Note (Bibliography): Includes bibliographical references and index
Holding library: 国立国会図書館
Call No.: PC31-D1
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 030667871
http://id.ndl.go.jp/bib/030667871
OCLC No.: 1139887335
https://www.worldcat.org/oclc/1139887335
Cataloging Rule: RDA
Bibliographic Record Category (NDL): 211