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図書

サード・キッチン

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サード・キッチン = The Third Kitchen

Call No. (NDL)
KH971-M19611
Bibliographic ID of National Diet Library
030706857
Material type
図書
Author
白尾悠 著
Publisher
河出書房新社
Publication date
2020.11
Material Format
Paper
Capacity, size, etc.
344p ; 20cm
NDC
913.6
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Detailed bibliographic record

Summary, etc.：

アメリカの大学に留学した尚美は、会話もままならず、友人もできずひとりぼっち。人間関係をあきらめ勉強だけに邁進していたある日、隣室のアンドレアとともに、さまざまなマイノリティが集まる、ある学生食堂に招かれて…。(Provided by: サピエ図書館資料検索)

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Paper Recording Media Digital

Material Type
図書
ISBN
978-4-309-02925-2
Title
サード・キッチン
Title Transcription
サード キッチン
Author/Editor
白尾悠 著
Author Heading
白尾, 悠 シラオ, ハルカ ( 001292868 )Authorities
Publication, Distribution, etc.
東京 : 河出書房新社
Publication Date
2020.11
Publication Date (W3CDTF)
2020
Extent
344p