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ベリーの歴史 (「食」の図書館)

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ベリーの歴史

(「食」の図書館)

Call No. (NDL)
RB177-M6
Bibliographic ID of National Diet Library
030735622
Material type
図書
Author
ヘザー・アーント・アンダーソン 著ほか
Publisher
原書房
Publication date
2020.11
Material Format
Paper
Capacity, size, etc.
182p ; 20cm
NDC
625.6
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Notes on use

Note (General):

原タイトル: Berries

Detailed bibliographic record

Summary, etc.:

小さくても存在感抜群のベリー。歴史から、食べ方・飲み方、スーパーフードとしての役割まで。日本のハスカップも登場。レシピ付。(Provided by: 出版情報登録センター(JPRO))

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Northern Japan

  • 北海道立図書館

    Paper
    Call No.:
    625.6/B
    Book Registration Number:
    1112615990
  • 札幌市中央図書館

    Paper
    Call No.:
    625/ア/
    Book Registration Number:
    2013159765
  • 青森県立図書館

    Paper
    Call No.:
    625.6-ア-ントアン*ヘ
    Book Registration Number:
    10218006402
  • 岩手県立図書館

    Paper
    Call No.:
    625.6/アン/
    Book Registration Number:
    1106578568
  • 宮城県図書館

    Paper
    Call No.:
    625.6/2020.Y
    Book Registration Number:
    1011875141
  • 秋田県立図書館

    Paper
    Call No.:
    625.6/アベ/
    Book Registration Number:
    140168808
  • 山形県立図書館

    Paper
    Call No.:
    625.6-アン
    Book Registration Number:
    109237765
  • 福島県立図書館

    Paper
    Call No.:
    625.6-アヘ20Y
    Book Registration Number:
    305480865
  • 農林水産関係試験研究機関総合目録

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    Paper
    You can check the holdings of institutions and databases with which 農林水産関係試験研究機関総合目録 is linked at the site of 農林水産関係試験研究機関総合目録.
  • 食の文化ライブラリー蔵書目録検索

    Paper
  • CiNii Research

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    Paper
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Bibliographic Record

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Paper

Material Type
図書
ISBN
978-4-562-05855-6
Title Transcription
ベリー ノ レキシ
Author/Editor
ヘザー・アーント・アンダーソン 著
富原まさ江 訳
Publication, Distribution, etc.
Publication Date
2020.11
Publication Date (W3CDTF)
2020