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組み合わせ自由自在作りおき免疫力アップおかず276

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組み合わせ自由自在作りおき免疫力アップおかず276

Call No. (NDL)
Y75-M2044
Bibliographic ID of National Diet Library
030787414
Material type
図書
Author
食のスタジオ 編
Publisher
西東社
Publication date
2021.1
Material Format
Paper
Capacity, size, etc.
159p ; 25cm
NDC
498.583
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Detailed bibliographic record

Summary, etc.:

元気の作りおき、はじめませんか?免疫力をアップするおかずを約276品ご紹介。作りおきだから、平日忙しい人でもはじめやすい!栄養バランスのよいおかずばかりだから、考えなくても自動的に健康的な食生活に!食材別で選びやすく、味付けアイコンなど組み合わせしやすい工夫も満載!《もくじ》●免疫力って何だろう?●...

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Table of Contents

  • 【目次】

  • PART1 たんばく質がしっかりとれる メインおかず

  • PART2 ビタミン、食物繊維たっぷり サブおかず

  • PART3 腸内環境を整える 発酵食品レシピ

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Northern Japan

  • 青森県立図書館

    Paper
    Call No.:
    596-クミアワセジ
    Book Registration Number:
    10218008021
  • 宮城県図書館

    Paper
    Call No.:
    596/2021.1
    Book Registration Number:
    1011957956
  • 秋田県立図書館

    Paper
    Call No.:
    596/シク/
    Book Registration Number:
    140184458

Kanto

  • CiNii Research

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    Paper
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Bibliographic Record

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Paper Digital

Material Type
図書
ISBN
978-4-7916-3040-0
Title Transcription
クミアワセ ジユウ ジザイ ツクリオキ メンエキリョク アップ オカズ ニヒャクナナジュウロク
Author/Editor
食のスタジオ 編
Author Heading
食のスタジオ ショク ノ スタジオ ( 00303665 )Authorities
Publication, Distribution, etc.
Publication Date
2021.1
Publication Date (W3CDTF)
2021
Extent
159p