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図書

Potato : nutrition and food security

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Potato : nutrition and food security

Call No. (NDL)
RB128-D4
Bibliographic ID of National Diet Library
031191922
Material type
図書
Author
Pinky Raigond, Brajesh Singh, Som Dutt, Swarup Kumar Chakrabarti, editors
Publisher
Springer
Publication date
[2020]
Material Format
Paper
Capacity, size, etc.
xxi, 287 pages ; 25 cm
NDC
-
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Notes on use

Other physical details：

illustrations (some color)

Detailed bibliographic record

Contents：

Chapter 1. Potatoes for Food and Nutritional SecurityChapter 2. Potato CarbohydratesChapter 3. Dietary Fibres in Potato...

Summary, etc.：

This informative book focuses on the nutritional value of potatoes and ways to improve it. With the world reeling under the burden of an ever-growing ...

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Bibliographic Record

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Paper

Material Type
図書
ISBN
9811576610 (hardcover)
9789811576614 (hardcover)
Title
Potato : nutrition and food security
Author/Editor
Pinky Raigond, Brajesh Singh, Som Dutt, Swarup Kumar Chakrabarti, editors
Author Heading
Raigond, Pinky
Publication, Distribution, etc.
Singapore : Springer (出版)
Publication Date
[2020]
Publication Date (W3CDTF)
2020
Extent
xxi, 287 pages
Other physical details
illustrations (some color)