Help
Help
図書

Whisky and other spirits : technology, production and marketing Third edition

Icons representing 図書

Whisky and other spirits : technology, production and marketing

Third edition

Call No. (NDL)
DL687-D12
Bibliographic ID of National Diet Library
031253546
Material type
図書
Author
edited by Inge Russell, Graham Stewart, Julie Kellershohn
Publisher
Academic Press
Publication date
[2021]
Material Format
Paper
Capacity, size, etc.
xix, 576 pages ; 24 cm
NDC
-
View All

Notes on use

Other physical details：

illustrations, maps

Search by Bookstore

Search by Bookstore

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

List of Cooperating Institutions and Databases

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

  • CiNii Research

    Search Service
    Paper
    You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.
    Check the holdings of this book

Search by Bookstore

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
ISBN
9780128220764 (pbk.)
0128220767
ISBN (error code)
9780323853606 (ePub ebook)
Title
Whisky and other spirits : technology, production and marketing
Author/Editor
edited by Inge Russell, Graham Stewart, Julie Kellershohn
Edition
Third edition
Author Heading
Russell, Inge, 1947-
Stewart, Graham G., 1942-
Kellershohn, Julie
Publication, Distribution, etc.
London, United Kingdom : Academic Press (出版)
Publication Date
[2021]
Publication Date (W3CDTF)
2021