図書

新しい食品学実験 第4版

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新しい食品学実験

第4版

Call No. (NDL)
PC25-M80
Bibliographic ID of National Diet Library
031355154
Material type
図書
Author
吉田勉 監修ほか
Publisher
三共出版
Publication date
2021.3
Material Format
Paper
Capacity, size, etc.
151p ; 26cm
NDC
498.53
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Tokai-Hokuriku

  • 岐阜県図書館

    Paper
    Call No.:
    498.53-ア
    Book Registration Number:
    8135307831

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Paper

Material Type
図書
ISBN
978-4-7827-0803-3
Title Transcription
アタラシイ ショクヒンガク ジッケン
Author/Editor
吉田勉 監修
飯渕貞明, 渡邉悟 編著
荒木裕子 [ほか] 共著
Edition
第4版
Author Heading
監修者 : 吉田, 勉, 1927- ヨシダ, ツトム, 1927- ( 00097213 )Authorities
著者 : 飯渕, 貞明, 1939- イイブチ, サダアキ, 1939- ( 00904187 )Authorities
著者 : 渡邉, 悟, 1958- ワタナベ, サトル, 1958- ( 00904188 )Authorities
著者 : 荒木, 裕子 アラキ, ヒロコ ( 001287295 )Authorities
Publication, Distribution, etc.
Publication Date
2021.3
Publication Date (W3CDTF)
2021