Jump to main content
図書

Applications of cold plasma in food safety

Icons representing 図書

Applications of cold plasma in food safety

Call No. (NDL)
PC21-D27
Bibliographic ID of National Diet Library
031427420
Material type
図書
Author
Tian Ding, P.J. Cullen, Wenjing Yan, editors
Publisher
Springer
Publication date
[2022]
Material Format
Paper
Capacity, size, etc.
ix, 355 pages ; 25 cm
NDC
-
View All

Notes on use

Note (General):

"浙江大学出版社"

Other physical details:

illustrations (some color)

Detailed bibliographic record

Summary, etc.:

This book provides readers with a comprehensive overview of cold plasma technology for tackling the various food-related hazards in a wide range of fo...

Search by Bookstore

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

  • CiNii Research

    Search Service
    Paper
    You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
ISBN
9789811618260 hardcover
9811618267 hardcover
Author/Editor
Tian Ding, P.J. Cullen, Wenjing Yan, editors
Publication, Distribution, etc.
Publication Date
[2022]
Publication Date (W3CDTF)
2022
Extent
ix, 355 pages
Other physical details
illustrations (some color)