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図書

いも・豆・海藻のおかず (別冊うかたま ; 伝え継ぐ日本の家庭料理)

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いも・豆・海藻のおかず

(別冊うかたま ; 伝え継ぐ日本の家庭料理)

Call No. (NDL)
Y94-M17101
Bibliographic ID of National Diet Library
031432042
Material type
図書
Author
日本調理科学会 企画・編集
Publisher
農山漁村文化協会
Publication date
2021.6
Material Format
Paper
Capacity, size, etc.
128 p ; 25 cm
NDC
-
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Northern Japan

Kanto

  • 名古屋市図書館

    Paper
    Call No.:
    59637/アオ/ニホ
    Book Registration Number:
    0237884176

Bibliographic Record

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Paper

Material Type
図書
ISSN (series)
1881-5057
Title Transcription
イモ ・ マメ ・ カイソウ ノ オカズ
Author/Editor
日本調理科学会 企画・編集
Publication, Distribution, etc.
Publication Date
2021.6
Publication Date (W3CDTF)
2021
Extent
128 p