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図書

オレンジページcooking 2021 夏

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オレンジページcooking. 2021 夏

Call No. (NDL)
Y94-M17676
Bibliographic ID of National Diet Library
031462856
Material type
図書
Author
-
Publisher
オレンジページ
Publication date
2021.7
Material Format
Paper
Capacity, size, etc.
102 p ; 30 cm
NDC
-
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Notes on use

Accompanying material:

50 p

Detailed bibliographic record

Summary, etc.:

旬野菜どっさり&スパイスカレーを楽しむ夏。(Provided by: 出版情報登録センター(JPRO))

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Table of Contents

Provided by:出版情報登録センター(JPRO)Link to Help Page
  • 【特集】

  • もっと! どっさり。もっと! おいしく。夏野菜が食べたい!

  • ●大庭英子さんの結論。

  • なすは〈まるごと使い〉が正解!

  • ●ワタナベマキさんの7DAYSダイアリー

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Kanto

Kinki

Chugoku

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Bibliographic Record

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Paper

Material Type
図書
ISBN
978-4-86593-434-2
Title Transcription
オレンジ ページ クッキング
Volume
2021 夏
Publication, Distribution, etc.
Publication Date
2021.7
Publication Date (W3CDTF)
2021
Extent
102 p
Size
30 cm