Handbook of cereals, pulses, roots, and tubers : functionality, health benefits, and applications

• Material Type: 図書
• ISBN: 9780367692506 hardcover; 9780367726027 paperback; 9781000429800 electronic book; 1000429806 electronic book; 9781000429794 electronic book; 1000429792 electronic book; 9781003155508 electronic book; 1003155502 electronic book
• Title: Handbook of cereals, pulses, roots, and tubers : functionality, health benefits, and applications
• Author/Editor: edited by Sneh Punia, Anil Kumar Siroha, Manoj Kumar
• Edition: First edition
• Author Heading: Punia, Sneh; Siroha, Anil Kumar; Kumar, Manoj (Chemical scientist)
• Publication, Distribution, etc.: Boca Raton : CRC Press (出版)
• Publication Date: 2022; 著作権日付 : ©2022
• Publication Date (W3CDTF): 2022
• Extent: xxii, 629 pages
• Other physical details: illustrations (some color)
• Size: 26 cm
• Place of Publication (Country Code): US
• Text Language Code: eng
• Content Type: text
• Media Type: unmediated
• Carrier Type: volume
• Subject Heading: Cereal products; Root crops; Tubers; Grain--Health aspects; Produits céréaliers; Légumes-racines; TECHNOLOGY / Food Science; Cereal products.; Root crops.; Tubers.; Granen; Wortelen (groente); Knolgewassen
• LCC: TP434
• DDC: 664/.7
• NDLC: RB111
• Target Audience: 一般
• Note (Bibliography): Includes bibliographical references and index
• Holding library: 国立国会図書館
• Call No.: RB111-D5
• Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書; https://ndlsearch.ndl.go.jp
• Bibliographic ID (NDL): 031667429; http://id.ndl.go.jp/bib/031667429
• LC Control Number: 2021014715; https://lccn.loc.gov/2021014715
• Cataloging Rule: RDA
• Bibliographic Record Category (NDL): 211

• Summary, etc.: "Cereals, pulses, roots, and tubers are major food sources worldwide and make a substantial contribution to the intake of carbohydrates, protein, fibe...