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図書

免疫力を高める塩レシピ

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免疫力を高める塩レシピ

Call No. (NDL)
Y75-M2841
Bibliographic ID of National Diet Library
031712926
Material type
図書
Author
青山志穂 著ほか
Publisher
あさ出版
Publication date
2021.10
Material Format
Paper
Capacity, size, etc.
183p ; 21cm
NDC
498.583
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Detailed bibliographic record

Summary, etc.:

いま、注目の「塩」の働きをきちんと理解し、生活に取り入れるためのレシピ&健康・美容に役立つ知識を紹介した1冊!(Provided by: 出版情報登録センター(JPRO))

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Northern Japan

Kanto

  • 石川県立図書館

    Paper
    Call No.:
    498.583/アオ メ
    Book Registration Number:
    100700301
  • CiNii Research

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    Paper
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Paper

Material Type
図書
ISBN
978-4-86667-306-6
Title Transcription
メンエキリョク オ タカメル シオ レシピ
Author/Editor
青山志穂 著
白澤卓二 監修
Author Heading
著者 : 青山, 志穂 アオヤマ, シホ ( 01201546 )Authorities
Publication, Distribution, etc.
Publication Date
2021.10
Publication Date (W3CDTF)
2021
Extent
183p