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オレンジページcooking 2022 冬

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オレンジページcooking. 2022 冬

Call No. (NDL)
Y94-M20516
Bibliographic ID of National Diet Library
031791430
Material type
図書
Author
-
Publisher
オレンジページ
Publication date
2021.12
Material Format
Paper
Capacity, size, etc.
98 p ; 30 cm
NDC
-
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Notes on use

Accompanying material:

50 p

Detailed bibliographic record

Summary, etc.:

ごちそう肉料理や、映えるおつまみが満載!(Provided by: 出版情報登録センター(JPRO))

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Table of Contents

  • 【特集】

  • ハッ!とする、肉とつまみ

  • ●時間こそ、最高の調味料。

  • 上田家の〈ほっとく系〉肉ごちそう

  • ●今井亮さんが本気で追求

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Paper

Material Type
図書
ISBN
978-4-86593-465-6
Title Transcription
オレンジ ページ cooking
Volume
2022 冬
Publication, Distribution, etc.
Publication Date
2021.12
Publication Date (W3CDTF)
2021
Extent
98 p
Size
30 cm