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スタディ応用栄養学 改訂第2版

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スタディ応用栄養学

改訂第2版

Call No. (NDL)
SC87-M108
Bibliographic ID of National Diet Library
031924659
Material type
図書
Author
東條仁美 編著ほか
Publisher
建帛社
Publication date
2022.1
Material Format
Paper
Capacity, size, etc.
220p ; 26cm
NDC
498.55
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Notes on use

Note (General):

日本人の食事摂取基準(2020年版)準拠

Detailed bibliographic record

Summary, etc.:

管理栄養士国家試験の出題基準に準拠。健康寿命,QOLを高める栄養学に着目。各ライフステージ,運動,環境等の特徴と実践に繋がる栄養処方を多くの図表と平易な文章で解説。 各章の最初に,その章の重要ポイントに関する練習問題を提示し,より興味を持って臨めるよう工夫されている。最新の指針等に対応した改訂第2版...

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Paper

Material Type
図書
ISBN
978-4-7679-0724-6
Title Transcription
スタディ オウヨウ エイヨウガク
Author/Editor
東條仁美 編著
稲葉佳代子 [ほか] 共著
Edition
改訂第2版
Author Heading
編者 : 東條, 仁美 トウジョウ, ヒトミ ( 01214532 )Authorities
Publication, Distribution, etc.
Publication Date
2022.1
Publication Date (W3CDTF)
2022