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酪酸菌を増やせば健康・長寿になれる : 今、話題の酪酸・酪酸菌のすべてが分かる!

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酪酸菌を増やせば健康・長寿になれる : 今、話題の酪酸・酪酸菌のすべてが分かる!

Call No. (NDL)
SC124-M35
Bibliographic ID of National Diet Library
031938513
Material type
図書
Author
内藤裕二 著
Publisher
あさ出版
Publication date
2022.2
Material Format
Paper
Capacity, size, etc.
149p ; 21cm
NDC
491.7
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Detailed bibliographic record

Summary, etc.:

長寿や免疫に効果があり、最近ではコロナとの関連性で注目される酪酸産生菌とは何か?その性質や、効率的な増やし方について解説。(Provided by: 出版情報登録センター(JPRO))

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Paper Recording Media

Material Type
図書
ISBN
978-4-86667-356-1
Title Transcription
ラクサンキン オ フヤセバ ケンコウ チョウジュ ニ ナレル : イマ ワダイ ノ ラクサン ラクサンキン ノ スベテ ガ ワカル
Author/Editor
内藤裕二 著
Author Heading
著者 : 内藤, 裕二 ナイトウ, ユウジ ( 01085882 )Authorities
Publication, Distribution, etc.
Publication Date
2022.2
Publication Date (W3CDTF)
2022
Extent
149p