応用栄養学

5訂第2版

Detailed bibliographic record

Summary, etc.：: 管理栄養士・栄養士養成課程教科書。栄養状態や心身機能に応じた栄養マネジメントの考え方が出来るように配慮し，ライフステージごとの特性を十分理解した上で実践に展開できるようまとめる。重版に伴い最新統計・法令等に手を入れた五訂第２版。(Provided by: 出版情報登録センター（JPRO）)

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Material Type: 図書
ISBN: 978-4-7679-0721-5
Title: 応用栄養学
Title Transcription: オウヨウエイヨウガク
Author/Editor: 津田博子, 麻見直美編著
勝野由美子 [ほか] 共著
Edition: 5訂第2版
Series Title: Nブックス
Author Heading: 編者：津田, 博子ツダ, ヒロコ ( 01019039 )Authorities
編者：麻見, 直美オミ, ナオミ ( 01125005 )Authorities
Publication, Distribution, etc.: 東京 : 建帛社 (出版)
Publication Date: 2022.3
Publication Date (W3CDTF): 2022
Extent: 273p
Size: 26cm
Place of Publication (Country Code): JP
Text Language Code: jpn
Content Type: テキスト
Media Type: 機器不用
Carrier Type: 冊子
Subject Heading: 栄養学エイヨウガク ( 001291636 )Authorities
NDC 10th ed.: 498.55 : Hygienics. Public health. Preventive medicine
NDLC: SC87
Target Audience: 一般
Note (Bibliography): 索引あり
Price: 3000円
Holding library: 国立国会図書館
Call No.: SC87-M114
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 032032314
http://id.ndl.go.jp/bib/032032314
National Bibliography No. (JPNO): 23681173
TOHAN MARC No.: 34321034
Cataloging Rule: Nippon Cataloging Rules 2018 Edition
Bibliographic Record Category (NDL): 111