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場づくり仕事術

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場づくり仕事術

Call No. (NDL)
DH314-M368
Bibliographic ID of National Diet Library
032048946
Material type
図書
Author
矢野圭夏
Publisher
アスカ・エフ・プロダクツ
Publication date
2022.4
Material Format
Paper
Capacity, size, etc.
216 p ; 19 cm
NDC
336.49
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Detailed bibliographic record

Summary, etc.:

場づくり術はたくさんの人を動かせるビジネスツールだ(Provided by: 出版情報登録センター(JPRO))

Author introduction:

矢野 圭夏 Manable Gate(マナブルゲート) 代表 大阪生まれ。関西学院大学経済学部卒業。大学卒業後、東京のOA機器企業で新人育成やイベント企画・マーケティング等を担当。 結婚を機に鹿児島へ移住、社労士事務所に勤務し、業務改善、社員研修、ビジネスセミナー企画などをこなす。 2011年鹿児島...

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Table of Contents

  • 第1章 場づくりの考え方

  • 1 なぜ場づくりが必要なのか?

  • ▼場づくりがあることの意義

  • ▼場づくりがないことの弊害

  • 2 「また来たい」と「二度とイヤ」の境界線

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Paper

Material Type
図書
ISBN
978-4-7569-2205-2
Title Transcription
バズクリ シゴトジュツ
Author/Editor
矢野圭夏
Author Heading
著者 : 矢野, 圭夏 ヤノ, ケイカ ( 032079484 )Authorities
Publication Date
2022.4
Publication Date (W3CDTF)
2022
Extent
216 p