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オレンジページcooking 2022 夏

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オレンジページcooking. 2022 夏

Call No. (NDL)
Y94-M24161
Bibliographic ID of National Diet Library
032163247
Material type
図書
Author
-
Publisher
オレンジページ
Publication date
2022.7
Material Format
Paper
Capacity, size, etc.
98 p ; 30 cm
NDC
-
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Notes on use

Accompanying material:

51 p

Detailed bibliographic record

Summary, etc.:

夏野菜、たっぷり、華麗に食べ尽くす!(Provided by: 出版情報登録センター(JPRO))

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Table of Contents

  • 【特集】

  • 絶対おいしく! 夏野菜

  • ●プロが作りつづける、理由がある

  • 瀬尾さん、坂田さん! 本当においしいなす料理って、なんですか?

  • ●〈水っぽい〉を解決!〈味が淡泊〉を克服!

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Kanto

Kinki

Chugoku

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Bibliographic Record

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Paper

Material Type
図書
ISBN
978-4-86593-500-4
Title Transcription
オレンジ ページ cooking
Volume
2022 夏
Publication, Distribution, etc.
Publication Date
2022.7
Publication Date (W3CDTF)
2022
Extent
98 p
Size
30 cm