図書

Handbook of coriander (Coriandrum sativum) : chemistry, functionality, and applications First edition

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Handbook of coriander (Coriandrum sativum) : chemistry, functionality, and applications

First edition

Call No. (NDL)
RB184-D2
Bibliographic ID of National Diet Library
032550673
Material type
図書
Author
edited by Mohamed Fawzy Ramadan
Publisher
CRC Press, Taylor & Francis Group
Publication date
2023
Material Format
Paper
Capacity, size, etc.
xxi, 568 pages ; 26 cm
NDC
-
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illustrations

Detailed bibliographic record

Contents:

Introduction to handbook of coriander (coriandrum sativum): chemistry, functionality and applications / Mohamed Fawzy RamadanCoriander cultivation and...

Summary, etc.:

"This book is a valuable resource for pharmaceutical and nutraceutical developers, as well as novel food developers and R&D researchers in a variety o...

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Bibliographic Record

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Paper

Material Type
図書
ISBN
9781032068527 (hardback)
1032068523
9781032069333 (paperback)
1032069333
ISBN (error code)
9781003204626 (ebook)
Author/Editor
edited by Mohamed Fawzy Ramadan
Edition
First edition
Publication Date
2023
Publication Date (W3CDTF)
2023