録音資料

魯山人随筆選 : 朗読 2 (料理篇 2) (しみじみ朗読文庫)

Icons representing 録音資料

魯山人随筆選 : 朗読. 2 (料理篇 2)

(しみじみ朗読文庫)

Call No. (NDL)
YMC11-M45854
Bibliographic ID of National Diet Library
032600776
Material type
録音資料
Author
北大路魯山人
Publisher
響林社
Publication date
[2023.1]
Material Format
Recording Media
Capacity, size, etc.
CD 1枚 ; 12 cm
NDC
-
View All

Notes on use

Note (General):

所要時間: 1時間18分2秒

Detailed bibliographic record

Contents:

(1)家庭料理の話(2)夏日小味(3)甘鯛の姿焼き(4)茶碗蒸し(5)いなせな縞の初鰹(6)納豆の茶漬け(7)鮎の食い方(8)小ざかな干物の味(9)料理と食器(10)猪の味(11)白菜のスープ煮(12)筍の美味さは第一席(13)数の子は音を食うもの(14)食器は料理のきもの(Provided by:...

Search by Bookstore

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Recording Media

Material Type
録音資料
ISBN
978-4-86574-262-6
Title Transcription
ロサンジン ズイヒツセン
Volume
2 (料理篇 2)
Author/Editor
北大路魯山人
Publication, Distribution, etc.
Publication Date
[2023.1]
Publication Date (W3CDTF)
2023