Proteins, pathologies and politics : dietary innovation and disease from the nineteenth century

• Material Type: 図書
• ISBN: 9781350056862 (hardback)
• ISBN (error code): 9781350056893 (epdf); 9781350056879 (ePUB)
• Title: Proteins, pathologies and politics : dietary innovation and disease from the nineteenth century
• Author/Editor: edited by David Gentilcore and Matthew Smith
• Author Heading: Gentilcore, David; Smith, Matthew, 1973- ( 001275549 )Authorities
• Publication, Distribution, etc.: London : Bloomsbury Academic (出版); New York : Bloomsbury Academic (出版)
• Publication Date: 2019
• Publication Date (W3CDTF): 2019
• Extent: x, 253 pages
• Other physical details: illustrations
• Size: 24 cm
• Place of Publication (Country Code): GB
• Text Language Code: eng
• Content Type: text
• Media Type: unmediated
• Carrier Type: volume
• Subject Heading: Diet--Public opinion--History; Nutrition--Public opinion--History; Diseases--Public opinion--History; Diet in disease--Public opinion--History; Health attitudes--History; Food industry and trade--Technological innovations
• LCC: RA784
• DDC: 362.17/6
• NDLC: EG257
• Target Audience: 一般
• Note (Bibliography): Includes bibliographical references and index
• Holding library: 国立国会図書館
• Call No.: EG257-D5
• Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書; https://ndlsearch.ndl.go.jp
• Bibliographic ID (NDL): 032856963; http://id.ndl.go.jp/bib/032856963
• LC Control Number: 2018030038; https://lccn.loc.gov/2018030038
• Cataloging Rule: RDA
• Bibliographic Record Category (NDL): 211

• Summary, etc.: "This book presents an international and historical approach to dietary health and contrasts current concerns with how such issues as diabetes, cancer...