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Table of Contents
・人はみんな、「食べたもの」でできています
・料理の道具を知ろう
・材料のはかり方、よく使う調味料
・さあ、準備をしよう
・卵の話と10のレシピ
Holdings of Libraries in Japan
This page shows libraries in Japan other than the National Diet Library that hold the material.
Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.
Northern Japan
宮城県図書館
Paper- Call No.：
- J596/2023.7
- Book Registration Number：
- 1012251581
秋田県立図書館
Paper- Call No.：
- 596J/ﾉﾄ/
- Book Registration Number：
- 140541129
福島県立図書館
Paper- Call No.：
- 596-ﾉ
- Book Registration Number：
- 071359434
Kanto
茨城県立図書館
Paper- Call No.：
- 596/ﾉ/
埼玉県立久喜図書館
Paper- Call No.：
- 596-ﾄﾋ
- Book Registration Number：
- 201054947
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Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 図書
- ISBN
- 978-4-7780-3590-7
- Title Transcription
- トビキリ オイシイ オウチ ゴハン : ショウガクセイ カラ タノシイ リョウリ
- Author/Editor
- 野村友里 著
- Author Heading
- 著者 ： 野村, 友里 ノムラ, ユリ ( 00831691 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 2023.7
- Publication Date (W3CDTF)
- 2023
- Extent
- 127p