図書

クッキングカード : すぐ作りたくなる100レシピ 肉・魚編

Icons representing 図書
The cover of this title could differ from library to library. Link to Help Page

クッキングカード : すぐ作りたくなる100レシピ. 肉・魚編

Call No. (NDL)
Y73-M2671
Bibliographic ID of National Diet Library
033103096
Material type
図書
Author
文化出版局 編
Publisher
文化学園文化出版局
Publication date
2023.10
Material Format
Paper
Capacity, size, etc.
111p ; 15×22cm
NDC
596
View All

Detailed bibliographic record

Summary, etc.：

野菜編に続く第二弾。肉と魚介に豆腐と卵の料理も加えた100点！料理研究家39人による入手しやすい材料で工夫された簡単レシピ。(Provided by: 出版情報登録センター（JPRO）)

Search by Bookstore

Search by Bookstore

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

List of Cooperating Institutions and Databases

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

Kinki

Shikoku

other

  • CiNii Research

    Search Service
    Paper
    You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.
    Check the holdings of this book

Search by Bookstore

Publication bibliographic database Books Find a bookstore where you can purchase books from

Books is a database of the publishing industry with information provided by publishers. You can search for currently available paperbacks and eBooks.

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
ISBN
978-4-579-21439-6
Title
クッキングカード : すぐ作りたくなる100レシピ
Title Transcription
クッキング カード : スグ ツクリタク ナル ヒャクレシピ
Volume
肉・魚編
Author/Editor
文化出版局 編
Author Heading
編集責任者 ： 文化出版局 ブンカ シュッパンキョク ( 00277430 )Authorities
Publication, Distribution, etc.
東京 : 文化学園文化出版局 (出版)
Publication Date
2023.10
Publication Date (W3CDTF)
2023