図書

しみこむスープ : だしをとらず、スープのもとを使わず、食材の旨みを生かした健やかな味わい

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しみこむスープ : だしをとらず、スープのもとを使わず、食材の旨みを生かした健やかな味わい

Call No. (NDL)
Y73-M2683
Bibliographic ID of National Diet Library
033116460
Persistent ID (NDL)
info:ndljp/pid/13719290
Material type
図書
Author
角田真秀 著
Publisher
主婦の友社
Publication date
2023.11
Material Format
Paper
Capacity, size, etc.
95p ; 26cm
NDC
596
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Detailed bibliographic record

Summary, etc.:

だしをとらず、スープのもとを使わず、食材のもつ旨みを生かしてつくる、からだや心にしみこむように、おいしいスープの入門書。(Provided by: 出版情報登録センター(JPRO))

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Kanto

Tokai/Hokuriku

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Bibliographic Record

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Paper Recording Media Digital

Material Type
図書
ISBN
978-4-07-455947-3
Title Transcription
シミコム スープ : ダシ オ トラズ スープ ノ モト オ ツカワズ ショクザイ ノ ウマミ オ イカシタ スコヤカ ナ アジワイ
Author/Editor
角田真秀 著
Author Heading
著者 : 角田, 真秀 スミダ, マホ ( 001222065 )Authorities
Publication, Distribution, etc.
Publication Date
2023.11
Publication Date (W3CDTF)
2023
Extent
95p